Advances in postharvest management of horticultural produce

Advances in postharvest management of horticultural produce

Prof. Chris Watkins, Dr J. R. Olatunji, Prof A. R. East, Dr John DeLong, Dr Robert Prange

$195.00

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Description

  • Focuses on advances in preservation technologies such as advanced modelling of cooling patterns, dynamic controlled atmosphere and improving use of 1-MCP as an ethylene inhibitor
  • Reviews strengths and weaknesses of different disinfection techniques, such as the use of sanitisers, hot water or air, irradiation, plasma, ozone and natural antimicrobials
  • Covers developments in smart supply chain and distribution monitoring and management


Author

Info

Reviews